The Only Banana Bread Chocolate Chip Recipe List You’ll Ever Need – 10 Must-Tries


There’s something about banana bread that instantly brings comfort and joy to any kitchen! If you’re a fan of the classic flavor paired with the delightful sweetness of chocolate chips, you’re in for a treat. Today, I’m excited to share ten must-try recipes that will satisfy your cravings and fill your home with mouth-watering aromas. Let’s get baking!

Classic Chocolate Chip Banana Bread

A beloved favorite, this recipe is the epitome of comfort food!

Ingredients:

  • 3 ripe bananas
  • 1/2 cup melted butter
  • 1 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Process:

  1. Preheat the oven to 350°F (175°C). Mash bananas in a bowl, then mix in melted butter.
  2. Stir in sugar, egg, and vanilla. Add baking soda and salt, then finally flour and chocolate chips.
  3. Pour the mixture into a greased loaf pan and bake for about 60 minutes.

Make it Unique:
Add chopped walnuts for a delightful crunch!

Nutty Banana Chocolate Chip Bread

Add a crunchy twist to your banana bread!

Ingredients:

  • 3 ripe bananas
  • 1/2 cup melted butter
  • 3/4 cup brown sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • Pinch of salt
  • 1 1/2 cups whole wheat flour
  • 1/2 cup chocolate chips
  • 1/2 cup chopped walnuts

Process:

  1. Preheat oven to 350°F (175°C). Mash bananas, then mix with melted butter and sugar.
  2. Add egg and vanilla, followed by baking powder, salt, and flour. Fold in chocolate chips and walnuts.
  3. Pour into a greased loaf pan and bake for 55–60 minutes.

Make it Unique:
Swap walnuts for pecans for a different flavor profile!

Vegan Chocolate Chip Banana Bread

Delicious and cruelty-free!

Ingredients:

  • 4 ripe bananas
  • 1/3 cup coconut oil, melted
  • 1/2 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 1/2 cups whole wheat flour
  • 1 cup dairy-free chocolate chips

Process:

  1. Preheat oven to 350°F (175°C). In a bowl, mash the bananas, then mix in melted coconut oil and syrup.
  2. Stir in vanilla, baking soda, and salt. Gradually add flour and mix until just combined.
  3. Fold in chocolate chips and pour into a greased loaf pan. Bake for 50-55 minutes.

Make it Unique:
Add a handful of shredded coconut for an extra twist!

Chocolate Chip Banana Bread Muffins

Perfect for breakfast on the go!

Ingredients:

  • 3 ripe bananas
  • 1/3 cup melted butter
  • 3/4 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 cup all-purpose flour
  • 1 cup chocolate chips

Process:

  1. Preheat oven to 375°F (190°C). Mash the bananas and mix with melted butter in a bowl.
  2. Add in sugar, egg, and vanilla. Stir in baking soda, salt, and flour.
  3. Finally, fold in chocolate chips. Pour the batter into muffin tins and bake for 18-20 minutes.

Make it Unique:
Try adding a sprinkle of cinnamon for warmth!

Chocolate Chip Banana Bread Pancakes

Start your day the sweet way!

Ingredients:

  • 1 cup all-purpose flour
  • 1 ripe banana, mashed
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1 cup milk
  • 1 egg
  • 1/2 cup chocolate chips

Process:

  1. In a bowl, mix flour, sugar, and baking powder. In another bowl, combine mashed banana, milk, and egg.
  2. Combine wet and dry ingredients, then fold in chocolate chips.
  3. Cook on a skillet over medium heat until bubbles form, then flip and cook until golden.

Make it Unique:
Try using oat flour for a gluten-free version!

Ginger Spice Chocolate Chip Banana Bread

A spiced twist on a favorite!

Ingredients:

  • 4 ripe bananas
  • 1/2 cup melted butter
  • 1 cup brown sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • Pinch of salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Process:

  1. Preheat oven to 350°F (175°C). Mash bananas and mix with melted butter and sugar.
  2. Stir in egg and vanilla, then add baking soda, ginger, salt, and flour. Mix well.
  3. Fold in chocolate chips and pour into a greased loaf pan. Bake for 60 minutes.

Make it Unique:
Add a teaspoon of nutmeg for a warm spice flavor!

Chocolate Chip Banana Bread with Peanut Butter Swirl

Peanut butter and banana are a classic match!

Ingredients:

  • 3 ripe bananas
  • 1/2 cup melted butter
  • 1 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips
  • 1/2 cup peanut butter

Process:

  1. Preheat oven to 350°F (175°C). Mash the bananas, mix with melted butter, and stir in sugar.
  2. Add egg and vanilla. Mix with baking soda, salt, and flour until just combined.
  3. Pour half into the loaf pan, layer in peanut butter, then add the remaining batter. Top with chocolate chips and bake for 60 minutes.

Make it Unique:
Try almond butter instead of peanut butter for a nutty flavor!

Chocolate Chip Banana Breakfast Bars

Ideal for a quick snack or breakfast on the run!

Ingredients:

  • 2 ripe bananas
  • 1/4 cup melted coconut oil
  • 1/2 cup honey
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 cup rolled oats
  • 1/2 cup chocolate chips

Process:

  1. Preheat the oven to 350°F (175°C). Mash bananas in a bowl and mix with melted coconut oil and honey.
  2. Stir in the egg and vanilla, followed by baking soda and oats. Fold in chocolate chips.
  3. Spread mixture into a greased baking dish and bake for 25-30 minutes.

Make it Unique:
Add dried fruits or nuts for extra texture!

Chocolate Chip Banana Bread with Nutella

Indulgence at its finest!

Ingredients:

  • 3 ripe bananas
  • 1/2 cup melted butter
  • 3/4 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips
  • 1/2 cup Nutella

Process:

  1. Preheat oven to 350°F (175°C). Mash bananas and combine with melted butter and sugar.
  2. Mix in the egg and vanilla. Stir in baking soda, salt, and flour until just combined.
  3. Layer half of the batter in a greased loaf pan, dollop in Nutella, and top with the remaining batter. Bake for about 60 minutes.

Make it Unique:
Create a Nutella crumb topping for a little extra flair!

As you can see, there’s a world of delicious banana bread possibilities waiting for you! Whether you choose the classic, experiment with spices, or find comfort in the nutty richness, each recipe is sure to bring joy to your kitchen. So grab those overripe bananas and start baking—your taste buds will thank you!

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