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Cooking has a way of bringing back memories, doesn’t it? These chicken parmesan recipes easy take me right back to my grandmother’s kitchen, and I’m so excited to share them with you today. Whether you’re in the mood for a comforting classic or a quick weeknight dinner, you’re sure to find a favorite among these cozy options!
Classic Chicken Parmesan
This one’s a keeper! I always make this on rainy days, and it never disappoints.
Ingredients:
- 2 chicken breasts
- 1 cup breadcrumbs
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- Salt and pepper to taste
- Olive oil
Process:
- Preheat oven to 375°F (190°C). Season chicken with salt and pepper, then coat in breadcrumbs.
- Sauté chicken in olive oil until brown, about 4 minutes per side. Transfer to a baking dish, top with marinara and cheese, then bake for 15 minutes.
Make it Unique:
Add fresh basil for a burst of flavor or use pesto in place of marinara for a twist.
Baked Chicken Parmesan
Can’t wait for you to try this! It’s the perfect mix of flavors and so easy to whip up!
Ingredients:
- 4 chicken thighs
- 1 cup Italian-seasoned breadcrumbs
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- 1 teaspoon Italian herbs
Process:
- Preheat your oven to 400°F (200°C). Dredge chicken in breadcrumbs mixed with Italian herbs.
- Place chicken in a greased baking dish, cover with marinara and mozzarella, then bake for 25 minutes.
Make it Unique:
Substitute chicken for eggplant for a delicious vegetarian option!
Quick Skillet Chicken Parmesan
This one’s perfect for a quick meal that satisfies everyone. I bet you’ll make it again and again.
Ingredients:
- 2 chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- ½ cup parmesan cheese
- Olive oil
Process:
- Heat olive oil in a skillet over medium heat. Cook chicken for about 6 minutes on each side.
- Pour marinara over cooked chicken, sprinkle with mozzarella and parmesan, then cover to melt cheese.
Make it Unique:
Try adding spinach or kale to the marinara for more veggies!
Air Fryer Chicken Parmesan
Trust me, this recipe is as simple as it gets. You can’t go wrong, and it’s so tasty!
Ingredients:
- 2 chicken breasts
- 1 cup breadcrumbs
- 1 cup marinara sauce
- ½ cup shredded mozzarella
- Cooking spray
Process:
- Preheat air fryer to 370°F (188°C). Coat chicken in breadcrumbs.
- Place chicken in air fryer, spray with cooking spray, and cook for 10 minutes. Top with sauce and cheese, then cook for an additional 5 minutes.
Make it Unique:
Try using different types of cheese like fontina or gouda for a flavor twist!
One-Pan Chicken Parmesan
Don’t be afraid to play with the ingredients here! I love adding my twist, and you should too.
Ingredients:
- 2 chicken breasts
- 8 oz spaghetti
- 1 jar marinara sauce
- 1 cup shredded mozzarella
- Salt and pepper to taste
Process:
- In a large pan, cook spaghetti according to package instructions. Drain and set aside.
- Season chicken, cook in the pan, then add marinara sauce and spaghetti. Top with cheese and cover until melted.
Make it Unique:
Add olives and capers for a Mediterranean flair!
Gluten-Free Chicken Parmesan
I make this dish every year for my family gatherings. It’s always the first to go!
Ingredients:
- 2 chicken breasts
- 1 cup gluten-free breadcrumbs
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- Olive oil
Process:
- Preheat oven to 375°F (190°C). Coat chicken in gluten-free breadcrumbs and season.
- Brown chicken in a skillet, place in a baking dish, top with sauce and cheese, and bake for 20 minutes.
Make it Unique:
You can use almond flour for a different texture and flavor!
Spinach Chicken Parmesan
This one’s a keeper! I always make this on rainy days, and it never disappoints.
Ingredients:
- 2 chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- 2 cups fresh spinach
- Olive oil
Process:
- Preheat your oven to 375°F (190°C). Season chicken and sauté in olive oil until golden.
- Layer spinach, marinara, and cheese on top before baking for 20 minutes.
Make it Unique:
Add sun-dried tomatoes for an added kick!
Caprese Chicken Parmesan
Trust me, this is going to be your new favorite! So fresh and delicious!
Ingredients:
- 2 chicken breasts
- 1 cup marinara sauce
- 1 cup fresh mozzarella slices
- 1 large tomato
- Fresh basil
Process:
- Season chicken breast and sauté until cooked through.
- Top with marinara, mozzarella, and tomato slices. Bake until cheese melts, then garnish with basil.
Make it Unique:
Try switching tomatoes with peach slices for a surprising sweetness!
Chicken Parmesan Wraps
Can’t wait for you to try this! It’s the perfect mix of flavors and so easy to whip up!
Ingredients:
- 2 cooked chicken breasts, shredded
- 2 large tortillas
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- Spinach leaves
Process:
- Spread marinara on tortillas, add chicken, cheese, and spinach.
- Roll tightly and grill until crispy and browned.
Make it Unique:
Switch out the chicken for leftover rotisserie for even quicker prep!
Chicken Parmesan Stuffed Peppers
I’m excited for you to enjoy this! It’s a perfect way to get creative with leftovers!
Ingredients:
- 2 large bell peppers
- 1 cup cooked chicken, shredded
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- Olive oil
Process:
- Preheat oven to 375°F (190°C). Halve the peppers and remove seeds.
- Mix chicken with marinara, fill peppers, top with cheese, and bake for 25 minutes.
Make it Unique:
Add quinoa or rice to the chicken mixture for extra heartiness!
As you can see, these chicken parmesan recipes are not just easy—they’re full of flavor, comfort, and warmth, suited for any occasion. So, grab your ingredients and let’s make dinner something special today! Whether it’s a classic or a twist on a favorite, I hope you find a dish you love among these cozy options!