Feeling Hungry? These 9 Dinner Rolls Recipes Are Total Game-Changers

Written by Sarah in Breads & Baking

Cooking has a way of bringing back memories, doesn’t it? These dinner rolls recipes take me right back to my grandmother’s kitchen, and I’m so excited to share them with you today. Whether you’re hosting a dinner or just want to enjoy some homemade bread, these rolls will bring joy to your table.

Classic Dinner Rolls

Soft and buttery, these classic rolls are a staple for any meal!

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup warm milk
  • ¼ cup sugar
  • 2 tbsp unsalted butter, melted
  • 1 packet dry yeast (2 ¼ tsp)
  • 1 tsp salt
  • 1 egg

Process:

  1. In a bowl, combine warm milk, sugar, and yeast. Let sit for about 5 minutes until foamy.
  2. Mix in butter, salt, egg, and flour until a dough forms. Knead for 10 minutes until smooth.
  3. Let rise for 1 hour. Shape into rolls, let rise again for 30 minutes, then bake at 350°F for 20 minutes.

Make it Unique:

  • Add herbs like rosemary or parsley for an aromatic twist.
  • Swap milk for buttermilk for extra flavor!

Garlic Herb Rolls

These rolls are infused with garlic and fresh herbs for a delightful flavor explosion!

Ingredients:

  • 3 cups all-purpose flour
  • 1 packet dry yeast (2 ¼ tsp)
  • 1 ¼ cups warm water
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tbsp fresh chopped parsley
  • 1 tsp salt

Process:

  1. Combine warm water, yeast, and sugar. Let sit for 5 minutes.
  2. Add flour, olive oil, garlic, parsley, and salt. Knead for 8-10 minutes.
  3. Let dough rise for 1 hour, shape into rolls, and bake at 375°F for 15-18 minutes.

Make it Unique:

  • Mix in grated Parmesan for a cheesy twist.
  • Add chopped spinach for a spinach and garlic roll!

Honey Butter Rolls

Sweet and soft, these rolls are the perfect addition to any meal!

Ingredients:

  • 2 cups all-purpose flour
  • ½ cup warm milk
  • ¼ cup butter, melted
  • ¼ cup honey
  • 1 packet dry yeast
  • 1 tsp salt

Process:

  1. Mix warm milk, yeast, and 1 tbsp honey; let stand for 5 minutes.
  2. Stir in flour, butter, remaining honey, and salt to form a dough. Knead for about 10 minutes.
  3. Let rise for 1 hour, shape into rolls, and bake at 350°F for 20-25 minutes.

Make it Unique:

  • Swap honey for maple syrup for a different flavor.
  • Add cinnamon for a sweet spice!

Cheesy Pull-Apart Rolls

These cheesy rolls are perfect for sharing—just tear and enjoy!

Ingredients:

  • 3 cups all-purpose flour
  • 1 cup warm milk
  • ½ cup shredded cheese (like cheddar or mozzarella)
  • ¼ cup butter, softened
  • 1 packet dry yeast
  • 1 tsp salt

Process:

  1. In a bowl, mix the warm milk, yeast, and sugar; let sit for 5-10 minutes.
  2. Stir in flour, butter, salt, and cheese to form a dough. Knead for 8 minutes.
  3. Let rise until doubled, shape into rolls, and bake at 375°F for 20 minutes.

Make it Unique:

  • Add jalapeños for a spicy kick.
  • Experiment with different cheeses like feta or gouda.

Multigrain Dinner Rolls

Wholesome and hearty, these rolls are great for health-conscious eaters!

Ingredients:

  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1 cup warm water
  • 2 tbsp honey
  • 1 packet dry yeast
  • 1 tbsp mixed seeds (flax, chia, sunflower)
  • 1 tsp salt

Process:

  1. Combine warm water, honey, and yeast; let bubble for 5-10 minutes.
  2. Mix flours, seeds, and salt. Gradually add yeast mixture until dough forms.
  3. Knead for 10 minutes, let rise for 1 hour, shape into rolls, and bake at 350°F for 25-30 minutes.

Make it Unique:

  • Mix in dried fruits like cranberries for sweetness.
  • Add spices like cinnamon or nutmeg for warmth.

Orange Creamsicle Rolls

A fun and zesty twist, these rolls taste just like dessert!

Ingredients:

  • 2 ½ cups all-purpose flour
  • 1 packet dry yeast
  • 1 cup warm milk
  • ½ cup sugar
  • ¼ cup butter, melted
  • Zest of 1 orange
  • 1 egg
  • ½ cup powdered sugar for icing

Process:

  1. In a bowl, mix warm milk, yeast, and 2 tbsp sugar; let foam for 5 minutes.
  2. Add remaining sugar, butter, zest, egg, and flour. Knead until smooth.
  3. Let rise for 1 hour, shape rolls, and bake at 375°F for 15-20 minutes. Drizzle with icing after cooling.

Make it Unique:

  • Substitute lemon zest for a lemony flavor.
  • Add chocolate chips for a richer taste!

Sweet Potato Rolls

These rolls are a delightful way to add a touch of sweetness to your dinner.

Ingredients:

  • 1 cup mashed sweet potatoes
  • 2 cups all-purpose flour
  • 1 packet dry yeast
  • ½ cup warm milk
  • ¼ cup sugar
  • ¼ cup butter, melted

Process:

  1. Combine warm milk, yeast, and sugar; let sit for 5 minutes.
  2. Mix mashed sweet potatoes, butter, and flour, then knead until smooth.
  3. Let rise for 1 hour, shape, and bake at 350°F for 20-25 minutes.

Make it Unique:

  • Add a pinch of nutmeg or cinnamon for extra flavor.
  • Use pumpkin puree for a fall twist!

Parmesan Herb Rolls

These rolls are packed with flavor and a great addition to any meal!

Ingredients:

  • 3 cups all-purpose flour
  • 1 packet dry yeast
  • 1 cup warm water
  • ¼ cup olive oil
  • ½ cup grated Parmesan
  • 1 tbsp mixed herbs (oregano, thyme)
  • 1 tsp salt

Process:

  1. Mix warm water, yeast, and sugar in a bowl; let it foam for 5 minutes.
  2. Add flour, olive oil, herbs, and salt. Knead for 10 minutes until elastic.
  3. Let rise for 1 hour, shape into rolls, and bake at 375°F for 20-25 minutes.

Make it Unique:

  • Substitute feta cheese for a tangy flavor.
  • Add chopped sun-dried tomatoes for a Mediterranean twist.

Cinnamon Rolls

Indulge in these sweet cinnamon rolls for a special occasion or a treat!

Ingredients:

  • 4 cups all-purpose flour
  • ½ cup sugar
  • 1 packet dry yeast
  • 1 cup warm milk
  • 2 eggs
  • ¼ cup butter, melted
  • 2 tbsp cinnamon
  • 1 cup icing sugar for topping

Process:

  1. Combine warm milk, yeast, and sugar; let sit for 5 minutes.
  2. Mix in flour, eggs, butter, and cinnamon to form a dough. Knead for 10 minutes.
  3. Roll out, spread with cinnamon mixture, roll up, cut, and let rise. Bake at 375°F for 20-25 minutes. Top with icing sugar.

Make it Unique:

  • Experiment with nutmeg or cloves for additional warmth.
  • Use brown sugar instead of white for a deeper flavor.

There you have it! These dinner rolls are sure to bring warmth and joy to your table. Whether you’re indulging in the classic or trying something new, each recipe celebrates the comforting essence of homemade bread. Try one—or all—of these fantastic rolls and share the love of cooking with your family and friends!

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