As autumn rolls in, pumpkin spice lovers rejoice, and what better way to welcome the season than with delicious pumpkin dump cake? These recipes are perfect for impressing friends at gatherings or enjoying a cozy night in. Dive into this list of trending pumpkin dump cake recipes on Pinterest, guaranteed to inspire your next baking adventure!
Pumpkin Spice Dump Cake
Warm and rich, this classic has everyone craving more.
Ingredients:
- 1 can pumpkin puree
- 1 box yellow cake mix
- 1 cup milk
- 1 cup brown sugar
- 1 tsp pumpkin spice
- 1/2 cup butter, melted
Process:
- Mix pumpkin puree, milk, brown sugar, and spices in a bowl.
- Pour the mixture into a greased baking dish and top with dry cake mix.
- Drizzle melted butter on top.
- Bake at 350°F (175°C) for 50 minutes.
Make it Unique: Add chopped nuts or chocolate chips for extra texture.
Caramel Pumpkin Dump Cake
Decadently sweet, this cake satisfies any sweet tooth.
Ingredients:
- 1 can pumpkin puree
- 1 box spice cake mix
- 1/2 cup caramel sauce
- 1 cup water
- 1/2 cup butter, melted
Process:
- Combine pumpkin, water, and half the caramel sauce in a bowl.
- Spread mixture in a greased pan and cover with cake mix.
- Pour melted butter over the top.
- Bake at 350°F (175°C) for 45 minutes.
Make it Unique: Stir in some chopped pecans for a nutty flavor.
Chocolate Chip Pumpkin Dump Cake
A delightful twist that mixes chocolate and pumpkin flavors!
Ingredients:
- 1 can pumpkin puree
- 1 box vanilla cake mix
- 1 cup chocolate chips
- 1 cup milk
- 1/2 cup butter, melted
Process:
- Mix pumpkin, milk, and chocolate chips in a bowl.
- Pour into a greased baking dish and sprinkle with dry cake mix.
- Drizzle melted butter on top.
- Bake at 350°F (175°C) for 40 minutes.
Make it Unique: Swap chocolate chips with dried cranberries for a tart addition.
Gingerbread Pumpkin Dump Cake
A cozy cake that embraces the flavors of fall and winter.
Ingredients:
- 1 can pumpkin puree
- 1 box gingerbread cake mix
- 1 cup milk
- 1/2 cup butter, melted
- 1 tsp nutmeg
Process:
- Combine pumpkin, milk, and spices in a bowl.
- Pour into a prepared baking dish, covering with gingerbread mix.
- Drizzle melted butter over top.
- Bake at 350°F (175°C) for 45 minutes.
Make it Unique: Add a splash of molasses for extra depth.
Pumpkin Cheesecake Dump Cake
Cheesecake lovers will fall head over heels for this!
Ingredients:
- 1 can pumpkin puree
- 1 box cream cheese frosting mix
- 1 cup milk
- 1 cup crushed graham crackers
- 1/2 cup butter, melted
Process:
- Mix pumpkin and milk in a bowl until smooth.
- Spread in a greased pan, followed by graham cracker crumbs.
- Pour frosting mix and drizzle melted butter on top.
- Bake at 350°F (175°C) for 50 minutes.
Make it Unique: Add a layer of cream cheese for a creamy surprise inside.
Maple Pumpkin Dump Cake
This recipe brings the best of maple syrup and pumpkin together.
Ingredients:
- 1 can pumpkin puree
- 1 box yellow cake mix
- 1/2 cup maple syrup
- 1 cup milk
- 1/2 cup butter, melted
Process:
- Blend pumpkin, milk, and syrup in a bowl.
- Spread mixture in a baking dish and layer with cake mix.
- Drizzle butter on top.
- Bake at 350°F (175°C) for 45 minutes.
Make it Unique: Try using brown sugar instead of white for a richer flavor.
Pumpkin Chocolate Swirl Dump Cake
Decadent layers of chocolate and pumpkin create a feast for the eyes and taste buds.
Ingredients:
- 1 can pumpkin puree
- 1 box chocolate cake mix
- 1 cup milk
- 1/2 cup butter, melted
- 1/2 cup cocoa powder
Process:
- Beat together pumpkin, milk, and cocoa powder in a bowl.
- Pour into a greased dish and top with dry cake mix.
- Drizzle with melted butter.
- Bake at 350°F (175°C) for 40 minutes.
Make it Unique: Top with a dollop of cream cheese frosting for added richness.
Pumpkin Pie Dump Cake
A fusion of pie and cake, this recipe is comfort food at its best.
Ingredients:
- 1 can pumpkin puree
- 1 box yellow cake mix
- 1 cup evaporated milk
- 1/2 cup butter, melted
- 1 tsp pumpkin spice
Process:
- Combine pumpkin, milk, and spices in a bowl.
- Pour into a greased baking dish and sprinkle with cake mix.
- Drizzle melted butter over the top.
- Bake at 350°F (175°C) for 50 minutes.
Make it Unique: Add a sprinkle of nutmeg for additional warmth.
S’mores Pumpkin Dump Cake
Bring the campfire to your table with this fun dessert!
Ingredients:
- 1 can pumpkin puree
- 1 box chocolate cake mix
- 1 cup mini marshmallows
- 1/2 cup crushed graham crackers
- 1/2 cup butter, melted
Process:
- Mix pumpkin and milk together in a bowl.
- Pour into a greased container and cover with chocolate cake mix.
- Top with marshmallows and graham crackers.
- Bake at 350°F (175°C) for 45 minutes.
Make it Unique: Substitute marshmallows for peanut butter cups for a tasty twist.
Pumpkin Cranberry Dump Cake
The tartness of cranberries adds a unique flavor profile to pumpkin.
Ingredients:
- 1 can pumpkin puree
- 1 box spice cake mix
- 1 cup cranberry sauce
- 1/2 cup butter, melted
- 1 cup water
Process:
- Combine pumpkin, water, and cranberry sauce in a bowl.
- Pour into a greased baking dish and sprinkle with cake mix.
- Drizzle melted butter over the top.
- Bake at 350°F (175°C) for 45 minutes.
Make it Unique: Mix in walnuts for added crunch.
As the pumpkin season embraces us, there’s nothing like indulging in these delightful dump cake recipes. Each option brings its own unique flavors and textures, perfect for any occasion. Don’t hesitate to try one or, better yet, all of them! Happy baking and enjoy the warm embrace of autumn flavors!