Cooking has a way of bringing back memories, doesn’t it? These sushi bake recipes take me right back to my grandmother’s kitchen, and I’m so excited to share them with you today. Each dish is cozy, delicious, and perfect for a casual dinner or a fun gathering with friends. So, let’s dive into these delightful bakes that are sure to impress!
Spicy Tuna Sushi Bake
Whip up this zesty delight quickly and effortlessly!
Ingredients:
- 2 cups sushi rice, cooked
- 1 can tuna, drained
- 1/2 cup mayonnaise
- 2 tbsp Sriracha
- 1 cup shredded mozzarella cheese
- 1 sheet nori, cut into strips
- 2 green onions, chopped
Process:
- Mix tuna, mayonnaise, and Sriracha in a bowl.
- Layer rice in a baking dish, top with tuna mixture, and sprinkle cheese on top.
- Bake at 350°F for about 15 minutes until cheese is bubbly.
Make it Unique:
Add avocado slices on top before baking for creamy goodness!
Salmon Avocado Sushi Bake
Dive into this flavor-packed combination that everyone will love!
Ingredients:
- 2 cups sushi rice, cooked
- 1 can salmon, drained
- 1 ripe avocado, sliced
- 1/3 cup mayonnaise
- 1 tbsp lemon juice
- 1 cup shredded cheddar cheese
Process:
- Combine salmon, mayonnaise, and lemon juice in a bowl.
- Spread cooked rice in a dish, layer salmon mix, and top with avocado and cheese.
- Bake at 375°F for 20 minutes.
Make it Unique:
Top with sesame seeds for an added crunch!
Eel and Cucumber Sushi Bake
Savor this rich and sweet dish that’s sure to impress!
Ingredients:
- 2 cups cooked sushi rice
- 1 cup eel, sliced
- 1/2 cup cucumber, thinly sliced
- 1/4 cup eel sauce
- 1 cup cream cheese, softened
Process:
- Spread rice evenly in a baking dish.
- Layer cream cheese, eel slices, and drizzle eel sauce.
- Bake at 350°F for 15 minutes, then top with cucumber.
Make it Unique:
Add a sprinkle of furikake for extra flavor!
Shrimp Tempura Sushi Bake
Bring the crunch to your table with this easy bake that’s all about texture!
Ingredients:
- 2 cups sushi rice, cooked
- 1 cup tempura shrimp, pre-cooked
- 1/2 cup mayonnaise
- 1 tbsp Sriracha
- 1 cup shredded mozzarella cheese
Process:
- Mix mayonnaise and Sriracha in a small bowl.
- Spread rice in a dish, layer tempura shrimp, and top with cheese.
- Bake at 375°F for 20 minutes until golden brown.
Make it Unique:
Serve with lemon wedges for a zesty kick!
Veggie Sushi Bake
Perfect for a lighter option, this bake is loaded with tasty vegetables!
Ingredients:
- 2 cups sushi rice, cooked
- 1 cup mixed vegetables (bell peppers, carrots, corn)
- 1/2 cup mayonnaise
- 1 cup shredded cheese (your choice)
- 1 tbsp soy sauce
Process:
- Mix together veggies, mayonnaise, and soy sauce.
- Layer cooked rice in a dish, top with veggie mix, and sprinkle cheese on top.
- Bake at 350°F for approximately 15 minutes.
Make it Unique:
Switch out veggies for whatever you have on hand!
Crab Rangoons Sushi Bake
Transform the classic crab rangoons into a bake everyone will adore!
Ingredients:
- 2 cups sushi rice, cooked
- 1 cup crab meat
- 1/2 cup cream cheese, softened
- 1/4 cup green onions, chopped
- 1/2 tsp garlic powder
- 1 cup shredded cheddar cheese
Process:
- Mix crab meat, cream cheese, green onions, and garlic powder together.
- Spread rice in a baking dish, layer crab mixture, and top with cheese.
- Bake at 375°F for 20 minutes.
Make it Unique:
Add a drizzle of sweet chili sauce for a delightful contrast!
Chicken Teriyaki Sushi Bake
Satisfy your cravings with this savory dish that’s sure to please crowds!
Ingredients:
- 2 cups sushi rice, cooked
- 1 cup cooked chicken, diced
- 1/4 cup teriyaki sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup green onions, chopped
Process:
- Toss chicken in teriyaki sauce.
- Layer rice in a baking dish, add chicken mixture, and sprinkle cheese on top.
- Bake at 350°F for 15-20 minutes.
Make it Unique:
Add pineapple chunks for a sweet twist!
Hawaiian Poke Sushi Bake
This dish will transport you to the islands with its vibrant flavors!
Ingredients:
- 2 cups sushi rice, cooked
- 1 cup poke fish (salmon or tuna)
- 1/2 cup pineapple, diced
- 1 avocado, diced
- 1/4 cup soy sauce
- 1 cup shredded cheese
Process:
- Combine fish, pineapple, and soy sauce in a bowl.
- Spread rice in a dish, layer the poke mix, and top with cheese.
- Bake at 375°F for 20 minutes.
Make it Unique:
Top with seaweed flakes for added authenticity!
Buffalo Chicken Sushi Bake
Choose this spicy twist for a dish that packs a punch!
Ingredients:
- 2 cups sushi rice, cooked
- 1 cup shredded chicken
- 1/4 cup buffalo sauce
- 1 cup ranch dressing
- 1 cup shredded cheese
Process:
- Mix chicken with buffalo sauce and ranch in a bowl.
- Spread rice in a baking dish, layer chicken mixture, and sprinkle cheese.
- Bake at 350°F for about 20 minutes.
Make it Unique:
Serve with carrot sticks and celery on the side!
Sweet Potato Sushi Bake
Delight in the warm, sweet flavors of this unique bake!
Ingredients:
- 2 cups sushi rice, cooked
- 1 cup sweet potatoes, cooked and mashed
- 1/2 cup black beans, rinsed
- 1 Tbsp cumin
- 1 cup shredded cheese
Process:
- Mix mashed sweet potatoes with black beans and cumin.
- Layer the rice in a dish, then add the sweet potato mix and top with cheese.
- Bake at 375°F for 20 minutes.
Make it Unique:
Add a dollop of plain yogurt or sour cream on top when serving!
With these seven underrated sushi bake recipes, you’re in for a cozy treat! Whether you’re hosting friends or looking for a quick dinner, these dishes are sure to hit the spot. So grab your ingredients, and let’s get cooking! Enjoy experimenting with these flavors and creating your own unique twists!